Last night we had our annual Christmas party. This year the event itself took place at Keriann's but we did most of the cooking and baking here before we went. I baked Danish vanilla shortbread (vanillekranse), made Rice Pudding (risalamande) and mulled wine (glögg). Vanessa baked chocolate chip raspberry cookies and made apple cider. A bunch of people came out. Good hang!
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